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Case study · Restaurants · Mississauga, Ontario

Monthly cleaning and kitchen hood care for Ramen Isshin

Ramen Isshin dining room in Mississauga after a Tidal monthly clean

Ramen Isshin's Mississauga location runs broth, fryers and burners through long service days. Tidal Cleaning handles a monthly clean of the dining room, washrooms and kitchen, plus kitchen hood and equipment cleaning, so the restaurant stays guest ready and inspection ready.

  • Fully insured
  • WSIB covered
  • Background checked crews
Ramen Isshin logo

Project photos

The challenge

  • A busy open kitchen where grease builds up on the hood, walls and equipment
  • A dining room and washrooms that have to look their best for every guest
  • Cleaning scheduled around service so the restaurant never closes for it

Our approach

  • Recurring monthly clean of the dining room, washrooms and kitchen
  • Kitchen hood and equipment cleaning: hood surfaces, filters, stainless walls, fryers and ranges
  • Food-safe degreasers on and around food prep areas
  • Checklist and before and after photos after every visit

The result

  • Kitchen, dining room and washrooms kept consistently clean month after month
  • No lost service time: cleans are scheduled outside service hours
  • A photo record of every visit kept on file for the restaurant

Services used on this project

More about cleaning for restaurants

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  • Fully insured
  • WSIB covered
  • Background checked crews

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